From My Farm Gets Fresh On Film!

We had a fantastic day filming with the team at From My Farm who commissioned a series of video recipes as they provide the perfect opportunity to introduce some of their growers and showcase their produce. 

Sally Westwood brought some purple sprouting broccoli from her farm in Yorkshire to create a colourful and nutritious dish while Matt Rawson from Pasture Farm supplied some asparagus and demonstrated a quick and easy way of cooking it which didn’t involve steaming or boiling and was utterly delicious. 

Peter Harding, Farm Manager of Rob Stacey’s Farm, provided beetroot to make a colourful salad dish while Janet Oldroyd Hulme, fourth generation of rhubarb growers, paired up with Charlie to make a rhubarb and custard tart.

Chris Heron, leader of Slow Food Bedford, also joined Charlie to cook a locally sourced dinner, featuring roast belly of pork with spring greens and mash. And yes – our mouths were watering throughout the day!

For more information about From My Farm visit www.frommyfarm.co.uk , visit their Facebook page at http://www.facebook.com/group.php?gid=232993103423 or follow them on twitter http://twitter.com/frommyfarm 

Pics taken by Rob Stevens at www.avarice-images.co.uk

Tweet